Thai Garden Portland Menu (Update 2025)
Welcome to Thai Garden Portland, a hidden gem on SE Stark St, where authentic Thai flavors come alive. The menu is a delightful exploration of traditional dishes crafted with a modern twist.
Highlights include the Massaman Curry—a rich coconut milk delight with tender potatoes, carrots, and peanuts, as well as the Pineapple Fried Rice, bursting with vibrant flavors from eggs, peas, and cashew nuts. It's no wonder customers rave about the Pad Thai, a gluten-free option loaded with stir-fried rice noodles, eggs, and fresh bean sprouts.
Perfect for a hearty meal, the Pad See Ew and comforting Green Curry Noodle are also fan favorites. The welcoming atmosphere and attentive service complement the generous portions, making Thai Garden Portland a must-visit for all Thai food lovers!
Item
Salad Rolls (3)
Fresh vegetable and tofu wrapped in rice paper, served with peanut sauce.
Salad Rolls (No Tofu) (3)
Fresh vegetables wrapped in rice paper, served with peanut sauce.
Salad Rolls With Shrimp (3)
Fresh vegetables & shrimp wrapped in rice paper, served with peanut sauce.
Egg Rolls (4)
Deep-fried rolls stuffed with mix vegetables, served with sweet & sour sauce.
Pad Thai
Thai rice noodles stir-fried with egg, onions, and bean sprouts.
Pad Kee Mao
Stir-fried flat noodles with bell pepper, egg, mushroom, onion, tomatoes, and basil.
Pad See Eaw (Small Noodles)
Stir-fried flat noodles with brocccoli, egg, carrot, cabbage, and sweet soy sauce.
Pad See Ew
Stir-fried flat noodles with broccoli, egg, carrot, cabbage, and sweet soy sauce.
Red Curry Noodle
Red curry in coconut milk, bamboo shoots, bell pepper, and basil with noodles.
Green Curry Noodle
Green curry in coconut milk, bamboo shoots, bell pepper, and basil with noodles.
Fried Rice
Fried rice with egg, onion, broccoli, peas, and carrot.
Basil Fried Rice
Fried rice with egg, onion, bell pepper, crushed fresh chili, broccoli, and basil.
Pineapple Fried Rice
Fried rice with egg, onion, peas, carrot, pineapple, and cashew nuts.
Massaman Curry
Massaman curry in coconut milk with potato, carrot, onion, and peanut.
Yellow Curry
Yellow curry in coconut milk with potatoes, carrot, onion, and bell pepper.
Green Curry
Green curry in coconut milk with bamboo shoot, eggplant, peas, bell pepper, and basil.
Red Curry
Red curry in coconut milk with bamboo shoot, eggplant, bell pepper, and basil.
Pra Ram
Steamed broccoli, carrot, and cabbage with peanut sauce.
Spicy Basil
Bell pepper, onion, mushroom, broccoli, and basil stir-fried in spicy sauce.
Spicy Garlic
Steamed cabbage, broccoli, and carrot topped with black pepper garlic sauce.
Pad Khing
Fresh ginger, onion, mushroom, celery, bell peper, carrot, and black mushroom stir-fried in house sauce.
Mix Veggie Lover
Mushroom, bell pepper, onion, carrot, scallions, and broccoli in special spicy sauce.
Pad Cashew Nut
Bell pepper, onion, carrot, celery, mushroom, and cashew nut stir-fried in Thai chili paste.
Ice Tea
Iced Coffee
Mountain Dew
Pad Thai (Gluten-Free)
Thai rice noodles stir-fried with egg, onions, and bean sprouts.